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THE HEAD OF STEAM has a comprehensive food service, for eating in the premises and for taking away.

We have an excellent reputation for our food and serve an awful lot of it – quite frankly, I don’t know how our cooks get so much food, so fast, out of our little kitchen! We have an extensive standard menu but with many daily specials. Much of the food we serve is locally-sourced. Most of the food is cooked using fresh produce rather than frozen or chilled. Our Sunday dinners are legendary – phenomenally popular - AND VERY GOOD VALUE FOR MONEY.

The full meals service is available as follows:

Monday – Friday  11.00 am – 9.00 pm
Saturday                11.00 am – 9.00 pm
Sunday                  12.00 – 6.00 pm

A reduced menu operates until closing time.

We can provide full take-away and party catering services.

 

Regular menu

REGULAR MENU

Today's specials

SPECIALS   -   w/b 8 February 2010

SMOKED HADDOCK & SALMON FISHCAKES, SERVED WITH SALAD & TARTAR SAUCE.  £5.95

 CREAMY CHICKEN & GREEN BEAN RISOTTO  £6.75

 SEABASS ON A CREAMY MUSHROOM TAGLIATELLE  £7.45

 

Group and function catering
BIRTHDAYS, RETIREMENTS, WAKES, TRIPS AWAY, MEETINGS, RE-UNIONS, CHRISTMAS .....any party or function!
We can cater for parties of any size up to 100 in any of our rooms. We have a fantastic menu of food and can design menus to your requirement - from very simple finger buffets to elabrate 6-course meals.  Please ask bar staff for details.
Christmas menus

Christmas   2009

at The Head of Steam

 

 

Homemade Winter Vegetable Soup with Crusty Bread

Pate with Toast, mixed Leaf & Redcurrant Jelly

Smoked Salmon & Prawn Cocktail

^^^^^~~~~~^^^^^~~~~~^^^^^

 

   Turkey with Pigs in Blankets

Local Roast Beef & Yorkshire Pudding

Cauliflower Cheese Crumble

Oven Roast Salmon with a Creamy Prawn & Dill Sauce

Belly Pork with a Cider Sauce

 

ALL SERVED WITH ROAST POTATO’S, NEW POTATO’S, ROAST PARSNIPS, SPROUTS & CARROTS

^^^^^~~~~~^^^^^~~~~~^^^^^

Christmas Pudding & Brandy Sauce

Cheese & Biscuits

Profiteroles

^^^^^~~~~~^^^^^~~~~~^^^^^

 

Coffee & Mints

 

£14.50 per head

 

 

TERMS AND CONDITIONS:-

 

 

·        SERVED FROM 12pm TILL 3.30pm  AND  6pm TILL  8.00pm MONDAY TO THURSDAY

·        &   12pm TILL 4.00pm FRIDAY & SATURDAY.  

·        CHRISTMAS MENU STARTS  TUESDAY  1st DECEMBER TILL WEDNESDAY 23rd DECEMBER 2009

·        SUNDAY IS NORMAL SUNDAY LUNCH SERVED 12pm  TILL  6pm

·        A   £5.00 PER HEAD   NON-REFUNDABLE DEPOSIT IS REQUIRED TO CONFIRM THE BOOKING.

·         YOUR MENU CHOICE IS REQUIRED TWO WEEKS BEFORE YOUR BOOKING.

 

TO MAKE YOUR RESERVATION

CALL

01484 454533

 

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